Products

  • brands.png
  • pkg_ata.jpg
  • pkg_bakingmaida.jpg
  • pkg_chickpeas.jpg
  • pkg_dalia.jpg
  • pkg_goldatta.jpg
  • pkg_kesarirawa.jpg
  • pkg_maida.jpg
  • pkg_maida_new.jpg
  • pkg_mutigrain.jpg
  • pkg_rawa.jpg
  • pkg_rawa_new.jpg
  • pkg_soyameal.jpg
  • pkg_suji.jpg
  • soyaoils.png
  • soychunks.png

Whole Wheat Flour (Atta)

Whole Wheat Flour (Atta) or Chakki Fresh Atta, manufactured from best quality Malwa Wheat (Madhya Pradesh), is available both in Consumer packs of 1kg, 2kg, 5 Kg, 10 Kg & in Commercial packs of 25Kg & 50Kgs.
Specification of Whole Wheat Flour
Moisture 11-11.5 %
Total Ash 1.3-1.5 % Max
Water Absorption 70% and above
Gluten 9-10%
Crude Fiber 2.3-2.5%
Alcoholic Acidity 0.08% max
Acid Insoluble Ash 0.08-0.1% max
Protein 11-12%
Carbohydrates 73.0 gms
Fats 1.70 gms
Fibers 11.0 gms
Minerals 1.80 gms

 

Specification of Super Tandoori Atta
Moisture 12-13%
Total Ash 1.4-1.6 % Max
Water Absorption 60-62%
Gluten 10-11%
Crude Fiber 1.1-1.35%
Alcoholic Acidity 0.08-0.085% max
Acid Insoluble Ash 0.02-0.03% max
Protein 10.5-11.25%